Trust me. You will thank me for sharing my tweaked recipe! 

I like to consider myself a Caesar salad dressing connoisseur. There is nothing better than a traditional Caesar salad made with fresh ingredients! I love restaurants that make it table side and hate those that claim they make in-house dressing only to find it to taste like it came directly out of a store bought bottle! 

I use to think making Caesar salad dressing at home would be too much! I spent so much money on trying to find the best store bought option. I was always disappointed! 

With tweaking recipes I have found I now have my favourite Caesar salad dressing! Hope you enjoy it too! 

Ultimate Caesar Salad Dressing Recipe

3 cloves garlic – chopped finely 

1/3 cup Miracle whip 

1/3 cup Maynaisse (I use Hellmans)

2 teaspoons Lemon juice

1/2 teaspoon Worseshire sauce 

2 1/2 anchovie fillets – finely chopped

1/4 cup Olive oil 

Pinch of salt 

Ground Cracked pepper – to taste 

1) Mince garlic and mix with maynaisse, miracle whip, lemon juice, worseshire sauce, finely chopped anchovies, olive oil, salt and pepper. 

2) refrigerate overnight or atleast let sit for a few hours to let flavours set. You can also mix and instantly use. But I found refrigerating and enjoying the next day made for a tastier salad dressing. 

3) Don’t forget to top the salad off with fresh Parmesan cheese! 

Let me know how you enjoy this Caesar salad dressing!!