Trust me. You will thank me for sharing my tweaked recipe!
I like to consider myself a Caesar salad dressing connoisseur. There is nothing better than a traditional Caesar salad made with fresh ingredients! I love restaurants that make it table side and hate those that claim they make in-house dressing only to find it to taste like it came directly out of a store bought bottle!
I use to think making Caesar salad dressing at home would be too much! I spent so much money on trying to find the best store bought option. I was always disappointed!
With tweaking recipes I have found I now have my favourite Caesar salad dressing! Hope you enjoy it too!
Ultimate Caesar Salad Dressing Recipe
3 cloves garlic – chopped finely
1/3 cup Miracle whip
1/3 cup Maynaisse (I use Hellmans)
2 teaspoons Lemon juice
1/2 teaspoon Worseshire sauce
2 1/2 anchovie fillets – finely chopped
1/4 cup Olive oil
Pinch of salt
Ground Cracked pepper – to taste
1) Mince garlic and mix with maynaisse, miracle whip, lemon juice, worseshire sauce, finely chopped anchovies, olive oil, salt and pepper.
2) refrigerate overnight or atleast let sit for a few hours to let flavours set. You can also mix and instantly use. But I found refrigerating and enjoying the next day made for a tastier salad dressing.
3) Don’t forget to top the salad off with fresh Parmesan cheese!
Let me know how you enjoy this Caesar salad dressing!!