Gluten Free MAC & CHEESE

Feeling the winter cold and wanting something warm and filling – homemade Mac & Cheese was just the thing.

Ingredients

1/4 cup butter

1 tablespoon Dijon mustard

1/4 teaspoon salt

1/2 teaspoon freshly cracked pepper

1/2 teaspoon nutmeg

1 package of cream cheese

1 cup grated Parmesan cheese

2 1/2 cups grated marbled cheese

2 cups milk

2 tablespoons cornstarch

**mix in a large pot above ingredients on medium heat until a nice mixture.

Meanwhile cook 1 package of gluten free macaroni according to package (al dente)

Put in a buttered baking dish mix in the cheese sauce. Top with cheese. Place in preheated oven at 350F

Cook for 15minutes

Enjoy

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